Ginger Ale by Bruce Cost™

Ginger Ale by Bruce Cost™

What do you call it?
Original Unfiltered Fresh Ginger Ale by Bruce Cost™
How much did you pay?
CAD 7.99 (I think) for a four-pack of 355ml glass bottles.
Advantage:
Made with "only real fresh ginger and pure cane sugar", "no oils and extracts". Large floating particles and sediments very apparent. Intentional no-frills packaging.
Disadvantage:
No kidding on the name - it really is gonna cost! It's more expensive than a conventional lager even.
Bottled/canned in:
It says "Product of USA".
Website:
www.freshgingerale.com
Great Ginger Grade:
★★★★
Anything else?
Best website I ever seen. Even has recipes. Go have a look. They're on Facebook too.

Ginger Ale by Bruce Cost™  label.

Chef and TV host Martin Yan (Wok With Yan)
pours himself a glass of Original Bruce Cost Ginger Ale.
Taken in San Francisco at Jerry Di Vecchio's party
celebrating the publication of The Hakka Cookbook by Linda Lau Anusasananan.
(taken from www.facebook.com/BruceCostGingerAle)